Gel 100

Name: Gel 100
SKU: 12002
Price: 42.96 EUR
Availability: InStock

Maurten Gel 100 encapsulates 25 grams of carbohydrates in patented Hydrogel Technology. Built with just 6 ingredients — no added colors, preservatives or flavors.

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€42.96 €8.95 / 100g

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This is the Gel.

The unique structure — firmer, not a syrup — makes the gel easy to consume during high-intensity training and racing.

Based on Hydrogel Technology and built with just 6 ingredients — no colors, no flavors, and no preservatives. Each sachet contains 25 grams of carbohydrates in a 0.8:1 ratio of fructose and glucose.

Athletes can suffer with gastrointestinal distress when consuming carbohydrate fuel during high-intensity exercise. Hydrogel Technology is the innovation that encapsulates the carbohydrates, carrying them through the stomach to be absorbed.

Maurten Gel 100 is the fuel that most pros ask for, but it’s not just for the fastest in the race. As on-course fuel at the Ironman Global Series, the T100 World Series, Chicago Marathon, Boston Marathon, Berlin Marathon, SBT Gravel, and many more, Gel 100 fuels amateurs and age-groupers in many of the world’s biggest races.

Water
Glucose
Fructose
Gelling Agent: Sodium Alginate
Gelling Agent: Gluconic acid
Gelling Agent: Calcium Carbonate
Check product packaging for the most up-to-date information.

Nutrition value Per 100g / Serving (40g)
Energy	1063 kJ, 250 kcal / 425 kJ, 100 kcal
Fat – of which saturates	0 g / 0 g 0 g / 0 g
Carbohydrates – of which sugar	62.5 g / 25 g 62.5 g / 25 g
Protein	0 g / 0 g
Salt	125 mg / 50 mg

All Maurten products are delivered with a minimum shelf life of at least four months. But if you don't use them before — they are often still good after. Store at room temperature between 10 to 30°C (50 to 85°F)

The Gel.

It’s clear to see that Gel 100 is a gel — not a syrup. Firmer and easier to consume during exercise without mess.

No guts, no glory.

Hydrogel Technology is the innovation that encapsulates 25 grams of carbohydrates in Gel 100, carrying them through the stomach during high-intensity sport to be absorbed.

Less is more

Six ingredients. No preservatives. No artificial flavors. No colors.

Used by record-breaking Athletes

Elite athletes all around the world train, race, and rely on Hydrogel Technology. Many have broken records and done the unthinkable.

Fueling from the start

Fueling is highly personal. Whether you’re training 3 times a week or several times a day, it’s important to apply an appropriate strategy that considers individual diets and specific training programs. Maurten Fuel Guides outline fueling strategies for common training sessions and race formats — for you to build your personal fueling plan.

To the Fuel Guide

Hydrogel Technology is the innovation

Carbohydrates are the currency of fueling — to sustain performance, athletes need to consume them when training and racing, but it can be difficult during high-intensity exercise. Hydrogel Technology encapsulates the carbohydrates, carrying them through the stomach to be absorbed. Combining research–driven development alongside feedback from runners, cyclists, and triathletes, Maurten’s fueling ecosystem enables all humans to become greater athletes.